Mar-Jac Poultry was established in 1954 and for nearly sixty years, we have been fully committed to our customers, employees, growers, and community. Mar-Jac’s commitment enables us to provide exceptional customer service, treat our employees with the highest levels of integrity and respect, establish animal welfare programs, and give to many charitable organizations.
At Mar-Jac Poultry, our customers are more than just clients. They represent relationships built on trust, friendship, and a common desire to provide consumers with the highest quality chicken available. Mar-Jac Poultry is fully committed to food safety and quality assurance. Our processing plant works with the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) to ensure that our chicken meets federal food safety standards.
To Our Employees
Our employees are our family and we constantly strive to provide them with a safe and pleasant working environment. We believe in rewarding our employees for their performance and dedication to Mar-Jac Poultry. Whether it’s providing ice cream parties for employees or other social events, we realize what an invaluable asset our employees represent.
Animal welfare is a responsibility that Mar-Jac Poultry fully embraces. We understand and appreciate the importance of treating our live chickens humanely. Our company has policies and procedures in place that enable us to care for the bird throughout the
entire cycle. Our feed is all natural and our chickens are raised cage free.
Since 1954, Mar-Jac Poultry has been fortunate to call Georgia home. With our headquarters being in the poultry capital of the world, we have a responsibility to be good citizens as well. Our company and employees enjoy supporting community organizations, as we realize a stronger commitment to service helps develop a more responsible company.